Vitagold

Product Detail:

• Succulent concentrate
• High Protein mainly from yeasts
• High Energy level from cooked cereal
• Very palatable and can enhance dry matter intakes
• Ideal as an inclusion in dairy feeds
• Excellent supplement to cereals for beef cattle
• Easily stored and incorporated into many feeding systems
• Traceable supply chain from human drinks industry

Vitagold is produced in the production of spirit alcohol from mainly wheat. The grain is mixed with malt and water in a pressure cooker type operation to release sugars from the cereal. Yeast is then added to ferment the sugars into alcohol. This is then distilled out of the mix a high temperatures with all the solids still in situ. The solids are then pressed to extract excess moisture leaving a friable, moist feed as Vitagold.